Food Menu
Sweet Treats
Traditional Afternoon Tea
A selection of cakes, finger sandwiches & freshly prepared scones. Served with your choice of tea or coffee (24hr notice & £10pp deposit required, gf available)
25.00
Cake of the day
Served with your choice of coffee or tea
6
Cream tea
Fresh scone, clotted cream, Tiptree jam with your choice of coffee or tea
6
Brunch
Available until 6pm
All Day Breakfast
Two fried eggs, sausage, back bacon, mushrooms, plum tomatoes, hash browns, Bubble & Squeek, black pudding, beans & toast
(no changes available) (can be gf)
15.00
Vegan All Day Breakfast
Vegan Sausages, Grilled Tomato & Mushroom, Hash Brown, Baked Beans & Toast (no changes available)
13.00
Avocado On Toast
Smashed Avocado on Granary Toast with Pomegranate, Sliced Red Chilli & Vegan Feta Cheese (v, vg)
8.00
Bubble & Squeak
Bubble & Squeak with Bacon, Kale and Potato topped with Spinach & Butter Fried egg
11.50
Eggs Benedict
Salt beef, toasted brioche, herb crusted poached egg, Hollandaise sauce
12.50
Back Bacon Sandwich
on White Tiger Bread
7.00
Sausage Sandwich
Sandwich on White Tiger Bread
7.00
Sandwiches
White Bread ~ Brown Bread ~ Gluten Free~ Ciabatta
Classic BLT
Back Bacon, Lettuce, Tomato & Mayonnaise
12.50
Cheese & Pickle
Mature cheddar & Branston pickle served with vegetable crisps & a cold pasta salad
10.50
Tuna Mayonnaise
Tuna & Sweetcorn Mayonnaise
Vegan Falafel
12.50
Pulled Pork Ciabatta
pulled pork, chilli, pomegranate & baby gem lettuce
12.50
Roasted Red Pepper
Roasted red pepper, vegan mozzarella & pesto
11.00
Platter
The Royal Ploughman’s
Freshly Baked Bread English Farmhouse Cheddars Honey Roast Ham Wild boar & apple Sausage roll
Dips & Pickles
For 1
15.00
For 2
28.00
While You Waits
Maldon Oysters
Shallot vinegar, lemon & tabasco
3.25
Marinated Olives
Mixed Marinated Olives served with Pumkin Seeds
7.00
Chefs selection of Homemade Breads
Butter, Oil & Balsamic Dip with Vegetable Crisps
7.50
Traditional Hummus
Served with a selection of Crudites
7.50
Small Plates
A diverse range of flavourful dishes which are all sourced daily and locally, perfect for sharing
Pork Belly Bites
Sesame coated Pernod braised pork belly, honey, soy & sesame dressing, crispy kale
9.00
Vegan Corn Ribs
Corn Ribs cooked in a Vegan Siracha Butter
(v, vg, gf)
8.50
Saucy BBQ Chicken Wings
On the Bone Chicken Wings tossed in a Maple BBQ Glaze, topped with Crispy Onion Bits and served with a Lime Wedge
(can be gf)
10.00
Smokey Dry Rub Chicken Wings
On the Bone Chicken Wings tossed in a Dry Rub of Garlic Granules, Onion Powder, Smoked Paprika, Cumin & Cajun Seasoning, served with a Lime Wedge
(gf)
10.00
Chicken Goujons
Breaded Chicken Breast Goujons with a mild tomato salsa
9.00
Herb Crusted Cod Goujons
Lemon & tartare sauce
9.00
Soup Of the Day
With bread & garnish to suit
8.50
Calamari
Crispy Coated Calamari sweet chilli sauce & sesame seaweed
9.50
Garlic & Chilli Tiger Prawns
Pan Seared Garlic & Chilli Tiger Prawns Served on Focaccia Bread with Crispy Onions
13.50
Crab Cakes
California crab cakes, mango, chilli & lime salsa
12.00
jalapeño Poppers
Cream cheese & jalapeño balls with garlic aioli
9.00
Garlic buttered dough balls
7.00
Padron Peppers
Chargrilled sweet & smokey Padron peppers, Maldon sea salt & olive oil
7.00
Cauliflower Wings
Garlic, onion, paprika coated cauliflower wings with ranch dressing & spring onion
8.00
Mains
Royal Steak & Chips
Venison haunch steak, truffle & parmesan, chunky chips, cotes blue cheese & wild mushroom crisp, breaded parcel, blackberry & tarragon bearnaise sauce
32.00
28 Day Aged Ribeye Steak
Triple cooked chips, grilled mushroom, semi dried tomato & your choice of sauce
30.00
Pan Seared Calves Liver
Crispy bacon, bubble & squeak, chantenay carrots & red wine jus
22.50
Fish & Chips
Beer battered centre cut cod fillet, triple cooked chips, gherkin, mushy peas, lemon, tartare sauce, a side of bread & butter
21.00
Spaghetti Bolognese
Minced beef spaghetti bolognese
garlic focaccia bread & a side of parmesan cheese
17.50
Louisianna Smoked BBQ Ribs
Served with Skinny Fries, Coleslaw & Side Salad gf
29.50
½ Roasted Chicken
Chicken Roasted in Cajun Butter served with Skinny Fries, Coleslaw, Side Salad and a Homemade Chicken Gravy (can be gf)
23.00
Beef Burger
Beef Patty with smoked cheddar Cheese, Tomato, gherkin, lettuce, Crispy Onion & Mayonnaise
(can be gf)
15.00
Chicken Burger
Crispy Chicken Strip Burger with Cheddar Cheese, lettuce, Jalapeños & Siracha Mayonnaise
14.00
Sweet potato Burger
Sweet potato & roasted red peppers patty, rocket & matcha relish (vg)
13.50
Royal Fish Sandwich
Herb crusted cod goujons, tartare sauce, mushy peas, triple cooked chips
16.00
Chicken thigh or Salmon Caesar Salad
Baby gem lettuce, Caesar dressing, anchovies and parmesan
17.50
Royal Seafood Salad
Mixed seafood salad, Atlantic prawns, smoked salmon, crab cakes, baby gem lettuce & Marie rose sauce
17.50
Crispy Seabass Fillet
Garlic Crushed New Potatoes, Spinach & Sweet Tomato Sauce (gf)
22.00
Vegan Mediterranean Vegetable puff
Puff Pastry Topped with Vegan Feta Cheese, served with Garlic Crushed New Potatoes & Side Salad (v, vg)
17.00
BBQ Boston Beans
with vegan sausage & vegan corn ribs
18.50
Pizza
Homemade to order
Moana
Ham, mushrooms, Pineapple and Jalapeños
15.00
Margarita
Tomato, Mozzarella, Basil
12.00
Meat Feast
Bacon, Sausage, Salami, Pepperoni
15.50
Vegetarian
Mixed Peppers, Onion, Sweetcorn, Mozzarella
15.00
Cheesy Garlic Bread
Pizza base
12.00
Pulled Pork
Pulled pork, jalapenos, spring onion, ranch dressing
16.00
Pepperoni
15.00
Sides
Sweet Potato Fries
5.50
Skinny Fries
5.00
Triple Cooked Chips
6.00
Truffle Oil & Parmesan Fries
7.50
Beer Battered Onion Rings
7.00
( frickles) Fried Pickles
6.50
Vegan Garlic Bread
add cheese
6.00
Side Salad
5.00
Mixed Green Vegetables
6.50
Loaded Sides
Garlic Chicken with Melted Cheese
8.50
Siracha Spiced Chicken with Melted Cheese (gf)
8.50
BBQ, Bacon with Melted Cheese & Topped with Crispy Onion
8.50
Desserts
Our desserts are made in house by our pastry chef
Blondie
White Chocolate Brownie with Salted Caramel Sauce, Chocolate Crumb & Vanilla Ice Cream (v)
9.00
Mixed Brownie & Blondie Sundae
Chunks of Brownie & Blondie Pieces on Vanilla Ice Cream with Chocolate Sauce (v)
9.00
Cheeseboard
Selection of four cheeses with celery, apple, grapes & chutney served with mixed crackers
14.00
Selection of Ice Cream & Sorbets
8.00
Classic Steamed Treacle Sponge
Served with thick custard
8.50
Chocolate Doughballs
Chocolate stuffed doughballs, chocolate crumb & chocolate sauce
8.50
Banana fritters
Caramelised bananas with chocolate crumb & vegan vanilla ice cream
8.50