Food

Shallot vinegar, lemon & tabasco

Mixed Marinated Olives served with Pumkin Seeds

Butter, Oil & Balsamic Dip with Vegetable Crisps

Served with a selection of Crudites

with Bread & Garnish to Suit

Maple Glazed Pork Belly Bites garnished with Crispy Fried Chilli Slices, Crispy Onion Bits and Spring Onion

On the Bone Chicken Wings tossed in Louisianna Dry Rub

Nashville Hot Honey on the Bone Chicken Wings with Spring Onion Garnish

Pulled Ham Hock Croquettes with Parsley Liquor

Breaded Chicken Goujons served with Garlic Aioli

Tempura Battered Asparagus served with a Beetroot Salad
(V, VG)

Corn Ribs cooked in a Vegan Siracha Butter
(v, vg, gf)

Potted Tiger Prawns in Chilli, Garlic & Honey with Crusty Bread (can be gf)

Herb Crusted Cod Goujons with Lemon Mayonnaise Dip

in Garlic, Chilli & Salt

Garlic, Onion, Paprika Coated Cauliflower Wings with Ranch Dressing

Beef Patty, Lettuce, Red Onion, Bacon, Onion Rings, Cheddar Cheese & BBQ Sauce in a Brioche Bun
(can be gf)

Crispy Chicken Strips with Cheddar Cheese, Lettuce, Jalapeños & Siracha Mayonnaise in a Brioche Bun

Roasted Chicken Supreme with Sauteed New Potatoes, Broccoli with White Wine Cream Sauce

Pan Seared Calves Liver with Sauteed Onions, Back Bacon, Creamed Potato with Mixed Greens and Red Wine Jus

Triple cooked chips, grilled mushroom, semi dried tomato & your choice of sauce

Roasted Pork Belly
Sliced Pork Belly with Spring Onion Creamed Potatoes, Mixed Greens and Apple Cider Jus

Venison Haunch Steak served with Hasselback New Potatoes, and a Creamy White Wine & Mushroom Sauce

Full Rack of Ribs Glazed in our Homemade Smoked BBQ Sauce served with Skinny Fries, Coleslaw and Mixed Leaf Salad

Minced beef spaghetti bolognese
garlic focaccia bread & a side of parmesan cheese

Spiral Cumberland Sausage with Creamed Potato, Mixed Greens & Red Wine Jus

Please ask your server for pie filling and accompaniments

Crispy Skin Seabass served on top of Jalapeño & Coconut Curry with Sauteed New Potatoes & Green Beans

Beer battered centre cut cod fillet, triple cooked chips, gherkin, mushy peas, lemon, tartare sauce, a side of bread & butter

Sweet potato & roasted red peppers patty, rocket & matcha relish

Butternut Squash and Spinach Wellington served with Roasted Garlic New Potatoes, Mixed Greens and a Vegan Gravy

Warming Harissa Spiced Bean Stew with Cherry Tomatoes and Vegan Sausage, served with a Side Salad

Pulled pork, jalapenos, spring onion, ranch dressing

Spinach, Caramelised Red Onion, Goats Cheese with an Egg in the Centre (V)

Ham, mushrooms, Pineapple and Jalapeños

Tomato, Mozzarella, Basil

Bacon, Sausage, Salami, Pepperoni

Mixed Peppers, Onion, Sweetcorn, Mozzarella

Pizza base

Caramelised Banana with Chocolate Crumb & Vegan Vanilla Ice Cream

with Raspberry Coulis

Selection of four cheeses with celery, apple, grapes & chutney served with mixed crackers

Individual Sticky Toffee Puddings served with Toffee Sauce, Vanilla Ice Cream and White Chocolate Crumb

Served with thick custard

White Chocolate Brownie with Salted Caramel Sauce, Chocolate Crumb & Vanilla Ice Cream (v)